Name: Green Tahini
Prep time: 5 min
Total time: 5 min
Cuisine: Mediterranean
Ingredients: 1 cup tahini; 1/2 cup lemon juice; 2 cloves garlic, smashed and peeled; 2 handfuls parsley (leaves and tender stems); 1 handful cilantro (leaves and tender stems); big pinch salt; 1/4 cup – 1/2 cup water

Green Tahini

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5 from 1 review

your new favorite sauce

Author: zenbelly
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 1 1/2 cups
Category: condiments and sauces
Method: blend
Cuisine: Mediterranean

Ingredients

1 cup tahini
1/2 cup lemon juice
2 cloves garlic, smashed and peeled
2 handfuls parsley (leaves and tender stems)
1 handful cilantro (leaves and tender stems)
big pinch salt
1/4 cup – 1/2 cup water

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Instructions

Put all of the ingredients (start with 1/4 cup of the water) into a food processor, blender, or jar (if using an immersion blender)
Blend until smooth, adding more water if necessary to achieve a smooth consistency. The ideal consistency is something like a thin mayonnaise.
Store in a jar in the fridge and use within a week.

Find it online: https://www.zenbelly.com/green-tahini/